Los Vasquez Extra Dark Chocolate Bar
7,00€
Extra Dark Chocolate (Cocoa: minimum 75%).
Produced with cocoa from the single Los Vasquez plantation in the Dominican Republic. It is rare cocoa grown on a small plantation in a hilly and sunny area. The chocolate has an intense body, with a strong hint of fresh fruit and acidity, an important cocoa aroma that ends with long persistence in the mouth, for great overall quality.
Weight: 90g / 3.17oz
Description
Extra Dark Chocolate (Cocoa: minimum 75%).
Ingredients and Allergens
Ingredients. Cocoa comes from Los Vasquez plantation (65%), sugar, cocoa butter. Emulsifier: soy lecithin. Vanilla extract.
Contain soy.
May contain: traces of nuts, lactose, and milk proteins. Gluten free.
Nutrition Declaration
Average value per 100 g
Energy 2476 kJ / 597 Kcal, Fat 46,0, of which saturates 27,5 g, Carbohydrates 31,9 g, of which sugars 24,1 g, Fiber 9,4 g, Protein 9,2 g, Salt 0,25 g.
More Information
Keep in a cool and dry place, away from light and heat.
Environmental Information
External pack CARBOARD PAP 21, wrapper PLASTIC PP 5.
Separate Collection. Check your city laws.
Produced by Limonoro Bakery Srl, via Boscofangone snc, zona Asi 80035 Nola (NA).
